Chefs in Mumbai are unleashing their creativity to woo gourmets with global vegetarian fare. Mini Ribeiro picks her 10 favourite restaurants.
Hemant Kadam tells us how he sacrificed his love for unhealthy junk food and changed his lifestyle to be fitter and lighter.
The home-chef put Indian cuisine on the world map with her cooking experiments on MasterChef Australia.
'The main meal consisted of one soup, a salad, 2 or 3 vegetarian dishes (including at least 1 green vegetable), a variety of rice, freshly prepared Rotis or Phulkas, Dal, and yogurt.'
US-based Rediff reader and food blogger Sonal Gupta sent us this recipe.
It is party time! If you want to impress your guests, try one of these mouthwatering appetiser recipes from Reshma Aslam.
Fitness coach Anshul Dhamande tells you how to start with small exercises, build a routine so you can lose fat, build muscles and tone your body.
Zayn James Doddi loves cooking. As do these other young chefs. Take a look.
'Today, moviegoers are in the 13 to 33 age bracket.' 'If people like us have to remain relevant, we have to make movies that cater to them,'
The truth about six pack abs is this: You have them too; they've just been shy, under the layer of fat. Remove that belly fat with this simple exercise and diet routine and start flaunting your six packs.
Celebrity nutritionists Niti Desai will be available to provide diet tips for a healthy heart Wednesday October 8, 2014, between 3 pm and 4 pm.
Your choice of food could be a better option than popping anti-depressants.
'Single life is pretty good. I like the attention. If I feel lonely, I just call my mom and she sleeps in my bed,' Kalki Koechlin tells Rediff.com contributor Paloma Sharma.
From nitrogen frozen bhel puri and pav bhaji fondue to duck chilli samosas and paapri pizzas, fine-dining restaurants are now adding a bit of zing to the humble street food
Say hello to these delightful foodies from Kolkata!
Think, says Nikita Puri, before you eat.
Visual appeal or taste, what attracts you to food?
Vinod Kumar from New Delhi shares his incredible weight loss story.
You'll be forgiven for salivating over these droolworthy pics that will give you a 'foodgasm'!
The charm of Kolkata is still alive says Sumit Ganguli.
The life of a chef in the kitchen, as late Anthony Bourdain saw it, had a glory to it. The kitchen gently moves forward in the culinary world, tightly packed, yes, but with leaders un-despotic.
There is also an interesting name OLX gave the idle stuff lying in our homes: brown money. Over lunch, OLX CEO Amarjit Singh Batra tells Uttran Das Gupta how the company is weaning Indians away from their "irrational emotional attachment to things."
An increasing number of overweight and under-exercised children are staring at serious heart problems if parents don't step in
Maharashtra Chief Minister Prithviraj Chavan makes a gallant attempt to deflect accusations against the United Progressive Alliance's record in his freewheeling conversation with Business Standard's Aditi Phadnis over lunch.
Piramals are the largest investors in the Indian real estate sector after HDFC, with investments worth $3 billion already.
True Indian scenes most often lie on less travelled routes, along roads that have fallen off the map, after modern highways have come up. On the fourth leg of their 2,148 km journey, Rediff.com's Archana Masih and photographer Rajesh Karkera discover one such forgotten place in the Thar Desert.
PepsiCo India's new CEO admits to being an ardent follower of the world's management gurus and they clearly mould his outlook.
